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Postponed: The Politics of Chop Suey: Chinese Restaurants in America, from the 1850s to the 1950s

Name: Postponed: The Politics of Chop Suey: Chinese Restaurants in America, from the 1850s to the 1950s
Start: 2020-05-23T17:00:00-07:00
End: 2020-05-23T19:30:00-07:00
Location: Chinatown Restaurant

May 23 @ 5:00 pm - 7:30 pm PDT

$22

A panel discussion followed by dinner, featuring chop suey from the 1924 menu of the Mandarin Inn, the famous Chicago restaurant owned by Nancy’s grandfather Chin F. Foin!

Panel at 5 pm, dinner at 6

A panel discussion moderated by Nancy Wang, with visual artist Chee Wang Ng, Professor Gabriel “Jack” Chin (UC Davis), and Julie Ho of Sam Wo restaurant.

Stay tuned for details!

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Details

Date:: May 23
Time:: 5:00 pm - 7:30 pm PDT
Cost:: $22
Event Category:: Panel

Venue

Chinatown Restaurant; 744 Washington Ave
San Francisco , CA 94108 United States + Google Map
Phone:: 415-392-7958
Website:: https://www.sfchinatownrestaurant.com/

Organizer

: Eth-Noh-Tec
Phone:: (415) 282-8705
Email:: contact@ethnohtec.org
Website:: www.ethnohtec.org